Monthly Archives: April 2012

International Wine and Food Society

Chef Joseph’s at The Connoisseur Room had the pleasure of hosting the International Wine and Food Society’s most recent wine dinner, featuring some incredible wines from Spain. “Spain is near and dear to my heart,” said Chef Joseph Heidenreich, “so … Continue reading

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The Connoisseur Room Stage

In its origins, a Cabaret was usually found in France below a building where the poor and undesirable would frequent to escape the realities of the outside world.  There was music, singing and dancing.  Additional artists came later, such as … Continue reading

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